October 26, 2022

Sweet Potato Biscuits

Prep Time: 45 Minutes Bake Time: 45 Minutes Makes: 7 Biscuits INGREDIENTS 2 Cups All Purpose Flour ½ tsp. Baking Soda 1 Tbsp Baking Powder 1 tsp. Salt 2 tsp. Granulated Sugar 6 Tbsp Unsalted Butter, cold ¾ Cup Buttermilk, room temp. ¾ Cup Mashed Sweet Potato   DIRECTIONS In...

October 20, 2022

Roasted Radishes with Honey and Butter

Prep Time: 15 Minutes Cook Time: 15 Minutes Makes: Feeds 4 as a Side This recipe takes radish to another level. These are sweet, crisp, and delicious while taking away that sharp peppery note. I sometimes also shave raw radish that has been soaked in ice water over top to...

October 12, 2022

Mushrooms With White Beans and Kale

Prep Time: 30 Minutes Makes: 4 Servings INGREDIENTS 7 Tbsp. Extra-Virgin Olive Oil 8 oz. Oyster Mushrooms, broken into large pieces 8 oz. Shiitake Mushrooms, cut into ½" slices 1 tsp Kosher Salt ½ tsp Cracked Black Pepper 3 cups Prepared Cannellini Beans ½ cup Chicken or Vegetable Stock 2...

October 05, 2022

Honey Glazed Carrot and Ginger Soup

With the seasons changing it is a great time to make things that are warm and comforting. Carrots are great to work with because of their versatility, whether it be in a savory recipe or something sweet to finish your meal. We love how ginger compliments carrots and this soup...

August 24, 2022

Sweet Potato Wedges

Prep Time: 5 Minutes Cook Time: 20 Minutes Makes: 4 Servings A healthy alternative to French fries, this side is an easy weekday go to.   INGREDIENTS 2 Lbs. Small, sweet potatoes about 5" long and 2" around 2 Tbsp Extra Virgin Olive Oil 1 Pinch Cinnamon 1 Pinch Chipotle...

August 24, 2022

Spinach with Lemon, Garlic and Toasted Breadcrumbs

Prep Time: 10 Minutes Cook Time: 1–2 Minutes Makes: 4 Servings If you're looking for a quick and delicious vegetable recipe, it doesn't get any simpler than this. Start to finish, you're looking at maybe ten mintues in yuor kitchen and the result will stun your guests.   INGREDIENTS ½...

August 24, 2022

Spaghetti Squash Fra Diavalo with Pecorino and Chili Oil

Prep Time: 30 Minutes Cook Time: 1 Hour Makes: 4 Servings This recipe is a tasty optino for the hard to please vegetarian in your house. Once you bake spaghetti squash, the flesh is almost identical to its namesake. By using the shell of the squash as a serving vessel,...

August 24, 2022

Pumpkin Coffee Cake

Puree Prep Time: 15 Minutes Puree Cook Time: 45 Minutes Cake Prep Time: 30 Minutes Cake Cook Time: 40 Minutes Total Time: 2 Hours 10 Minutes Makes: One 9 x 13 Nothing is better on a crisp, Fall Sunday morning than a cup of hot coffee and a slice of...

August 24, 2022

Filipino Chicken Soup With Ginger, Turnips and Napa Cabbage

Prep Time: 20 Minutes Cook Time: 30 Minutes Yield: Appoximately 2 Quarts This recipe is an adaptation of the original vegetarian dish. For best results, make this soup in advance and let it sit in the fridge overnight.   INGREDIENTS 2 Tbsp Canola Oil ½ Small Yellow Onion, Thinly Julienned....

August 24, 2022

Carmelized Spaghetti Squash

Prep Time: 10 Minutes Cook Time: 1 Hour Makes: 4 Servings This is an easy weekend or weekday side item. It's an easy to eat side dish on a cool, Fall night which goes with most main courses.   INGREDIENTS One Large Spaghetti Squash 4 Tbsp butter 4 Tbsp Extra...

June 29, 2022

Watermelon Salad with Mint and Fresh Chèvre

Prep Time: 15 Minutes Cook Time: 10 Minutes Makes: 2 Servings It's August and hot outside. That means watermelons, served ice cold. INGREDIENTS 1 Small Seedless Watermelon 1 Each Serrano Pepper — Thinly Sliced ¼ Cup Mint 1 Small Bunch 8 oz. Tube 1 Tbsp Apple Cider Vinegar 1 Tbsp...

June 29, 2022

Sweet Corn and Zucchini Fritters

Prep Time: 1 hour Cook Time: 30 Minutes Makes: 6–8 Servings This recipe stars two summer favorites: sweet corn and zucchini. This dish can be eaten as a snack or served as a side to a main course. INGREDIENTS 2 Medium Zucchini, Shredded ½ tsp Kosher Salt 1 Tbsp Butter...