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Grilled Broccoli with Lemon Anchovy Herb Oil

Prep Time:

20 Minutes

Cook Time:

15 Minutes

Makes:

4 Servings

This grilled broccoli recipe can be served as an appetizer, side or main dish. Grilling broccoli gives it more depth and adds a smoky grill flavor.

INGREDIENTS

2 lbs. Broccoli, medium stalk

¼ Cup Olive Oil

1 Tbsp Black Pepper

1 Tbsp Salt

½ Tbsp Garlic salt

½ Tbsp Onion salt

 

INGREDIENTS FOR ANCHOVY OILTabbouleh

2 each anchovy Fillets (optinoal) Tip: White anchovies are sweeter, not as salty but more $$

1 Cup Olive Oil

½ oz Raw shallot

1 tsp Salt

1 each Lemon, zested and juiced

1 Cup Parsley

¼ Cup Green onion, rough chopped

1 Tbsp Minced garlic

DIRECTIONS FOR ANCHOVY OIL

  1. In blender add olive oil, anchovy, lemon zest & juice, parsley, green onion, garlic, and shallot.
  2. Blend until smooth. Set aside.

DIRECTIONS

  1. Preheat grill to Hot
  2. Heat a large sauce pot with water and bring to a boil
  3. Gather an ice bath to shock (stop cooking) broccoli once it comes out
  4. Add Broccoli to boiling water, stems first for 30 seconds then submerge for approx. 2 minutes
  5. Place cooked Broccoli into ice water bath and cool completely
  6. Remove cooled broccoli and place into strainer to drip off excess water so oil will stick
  7. Mix oil, salt, black pepper, garlic salt and onion salt. Coat broccoli evenly with mixture.
  8. Start with broccoli stalk on hot spot to protect the florets and balance the cooking time. Grill until stalk is tender, approx. 6 minutes.
  9. Place grilled broccoli in a large bowl Generously toss with anchovy oil mixture.

Farm Stand | CSA Shares

With deep roots in agriculture and a legacy of Southern hospitality, Ashbourne Farm is proud to offer fresh, locally grown produce, meats, and more to the community. All of our recipes are made with ingredients available in our Farm Stand and CSA Shares.

Farm Stand | CSA Shares

With deep roots in agriculture and a legacy of Southern hospitality, Ashbourne Farm is proud to offer fresh, locally grown produce, meats, and more to the community. All of our recipes are made with ingredients available in our Farm Stand and CSA Shares.